Recipes

Asian Takeout Recipes

Our best asian takeout recipes - every one cooked and tested, with honest timing and big flavor.

7 recipes
A bowl of glossy vegetable stir-fry served over steaming white rice.
Crisp Vegetable Stir Fry for a Fast and Saucy Dinner
Plated Chow Mein garnished with fresh scallions.
Quick and Saucy Chicken Chow Mein for Busy Weeknights
A plate of Pad See Ew with chicken and Chinese broccoli
Smoky High-Heat Pad See Ew for Busy Weeknight Dinners
Steamed Chinese broccoli drizzled with garlic ginger oyster sauce on a serving plate.
Tender Chinese Broccoli with Quick Restaurant Style Oyster Sauce
Dark brown beef rendang coated in a thick, dry curry paste served next to white rice.
Tender and Deeply Caramelized Stovetop Beef Rendang
A small jar of homemade teriyaki sauce.
Thick & Glossy Homemade Teriyaki Sauce
Assembled bibimbap bowl with colorful vegetables and a sunny side up egg on top.
Toasted Sesame Beef Bibimbap with Crispy Fried Eggs

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