Cuisines

French Recipes

French classics done at home: onion soup from scratch, ratatouille and the herb blends that season them, with the technique explained plainly.

10 recipes
Whole chocolate mirror glaze cake reflecting light
Chocolate Mirror Glaze Cake
A generous scoop of creamy broccoli casserole with a golden breadcrumb topping.
Creamy Broccoli Casserole with Panko Crust
A jar of creamy French dressing next to a leafy green salad.
Creamy French Dressing (Homemade)
Close-up of golden French onion soup with melted cheese toast.
French Onion Soup from Scratch
Close-up of a rustic dish filled with dried Herbes de Provence.
Herbes de Provence Seasoning (Homemade)
A clear glass jug filled with dark amber homemade beef stock.
Homemade Beef Stock
A jar of clear homemade chicken stock surrounded by fresh root vegetables.
Homemade Chicken Stock
Vibrant green pea puree smeared artistically on a white plate.
Pea Purée (Silky, Buttery)
A bowl of vibrant ratatouille garnished with fresh basil leaves.
Ratatouille (Thick French Vegetable Stew)
Whole baked zucchini tian with a golden crust in a baking dish.
Zucchini Tian with Parmesan Rice

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